IMG_0648.JPG Getting up close with a Stingray that's about 40 yrs oldThumbnailsDay 13th - The sun is rising from behind usGetting up close with a Stingray that's about 40 yrs oldThumbnailsDay 13th - The sun is rising from behind usGetting up close with a Stingray that's about 40 yrs oldThumbnailsDay 13th - The sun is rising from behind usGetting up close with a Stingray that's about 40 yrs oldThumbnailsDay 13th - The sun is rising from behind usGetting up close with a Stingray that's about 40 yrs oldThumbnailsDay 13th - The sun is rising from behind usGetting up close with a Stingray that's about 40 yrs oldThumbnailsDay 13th - The sun is rising from behind usGetting up close with a Stingray that's about 40 yrs oldThumbnailsDay 13th - The sun is rising from behind us
Chef JJ Johnson was a guest lecturer on our trip. He did this demonstration, then a special Chef's Table with a Guest sommelier.
Powered by Piwigo